Catawba Red Grape Vine – Live Rooted Vitis Labrusca Plant, Organic Starter Vine for Wine, Juice & Jelly, Hardy Fruit Plant for Garden
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Grow your own Catawba Red Grape Vine with this healthy, live rooted Vitis labrusca plant. Known for its fragrant red grapes, Catawba is a versatile variety ideal for making wine, juice, jelly, and fresh eating. This hardy grapevine establishes quickly and performs well in a wide range of climates.
Your plant is organically grown and shipped ready to thrive in its new home. Catawba produces vigorous growth, lush green foliage, and reliable clusters of reddish-purple fruit once mature—perfect for backyard vineyards, edible landscapes, and home gardeners.
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1 live rooted Catawba grape vine (Vitis labrusca)
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Produces sweet, aromatic red grapes for wine, juice, or jelly
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Organically grown starter plant, ready to transplant
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Hardy perennial fruit vine for USDA Zones 5–9
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Thrives in full sun and well-drained soil
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Great for backyard vineyards, trellises, and edible gardens
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Common Name: Catawba Grape Vine
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Scientific Name: Vitis labrusca ‘Catawba’
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Plant Type: Perennial fruiting vine
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USDA Hardiness Zone: 5–9
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Color: Green foliage; red-purple fruit
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Soil Type: Well-drained loamy soil
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Sunlight: Full sun
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Watering: Moderate; consistent moisture during establishment
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Growth Habit: Climbing vine
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Bloom Season: Late spring
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Harvest Season: Late summer to early fall
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